Thursday, December 31
Dinner served 5:30-9:00 p.m.
Enjoy a special a la carte menu filled with a variety of festive dishes
including: Filet Mignon and Lobster Tail, Sautéed Quail, Pan-Roasted
Venison, Grilled Swordfish and much more!
Dinner served 5:30-9:00 p.m.
Enjoy a special a la carte menu filled with a variety of festive dishes
including: Filet Mignon and Lobster Tail, Sautéed Quail, Pan-Roasted
Venison, Grilled Swordfish and much more!
Lunch served 11:30 a.m. - 3:00 p.m.